It's not easy cooking in a tiny kitchen with a tilted, electric stove and a terrible memory... But, armed with a few good books and a foxy wife who never lies, I'm cooking at Chez Berliner's anyway.
Tuesday, May 27, 2008
random dinners: tonkatsu and tenderloins...
will update with details shortly, in the meantime some photos of dinners gone by in the last 2 weeks:
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